Multi-temp Bodies


Multi-temperature bodies by DCi are customizable with any combination of hot, cold, frozen, and/or ambient storage. Our solutions are capable of delivering temperatures from -25° F to 180° F in a single vehicle.

Whether you are a Meals on Wheels program with a need to deliver frozen weekend meals along with hot meals and cold complements, a full-service caterer, a restaurant seeking to expand operations, or any number of additional organizations with a need for a multi-temperature food transport solution, our full line of multi-temp bodies offer a unique combination of technology and affordability.

With multi-temperature bodies ranging from 6 ft. to 24+ ft. in length, we have helped organizations of all sizes increase revenues, expand their customer base, extend advertising dollars, and affordably deliver kitchen fresh quality for over 25 years. All of our solutions are fully customizable.

Solutions for Multi-Temperature Deliveries Including:
Caterers
Child & Senior Nutrition
Mobile Food Vendors/Mobile Restaurants
Supermarket to Home Delivery
Restaurants
Institutional Food Distribution
Pizza Delivery
Bakeries
Private Companies
Hotels

Increase Efficiency and Quality
Multi-temperature bodies by DCi allow for the entry or expansion of delivery operations into new markets or the more efficient serving of existing markets by consolidating food product, equipment, and personnel in a single multi-temperature vehicle. Reach more customers, reduce labor costs, and always deliver kitchen fresh quality while increasing profits with a DCi delivery solution today.

Technology and Safety
Our stainless steel convection holding oven technology and mechanical refrigeration require no additional fuel sources, so there is never any need for dangerous propane gas or open flames. We work with you in designing the perfect interior to limit food handling and to ensure food temperatures are always maintained for the highest safety.

Always Affordable and Customizable
DCi offers a full line of affordable and customizable multi-temperature bodies. Beginning at 6 ft. in length (6 Series) and extending to 24+ ft. in length (12+ Series), our bodies can be configured in any combination of hot, cold, frozen and/or ambient storage and are compatible with your choice of truck foreign or domestic. Custom racking options including sheet pan, hotel pan, stainless flat racks and baskets are all available to optimize your holding compartments.

Extend Your Advertising Dollars
Every multi-temperature body we deliver has limitless potential to enhance your image. Aside from the unique and professional appearance of the vehicles, we can deliver exponential value through our graphics packages customized for your brand. From attractive graphics and lettering to full vehicle wraps, graphics packages increase awareness of your program as deliveries are made, maximizing the return on your investment as your vehicle serves as a “rolling billboard.” Graphics are easily applied to our fiberglass bodies and allow you to promote quality on the outside, while you deliver quality on the inside.

Featuring:
Temperature controlled bodies from 6 ft. to 24+ ft. in length.
Insulated Vehicle Conversions (IVC Series) custom-designed to fit your application.
Vehicle inserts making small deliveries more economical.
Any combination of hot, cold, frozen, and/or ambient storage available.
Multiple access doors and interior/exterior lighting for ease of use.
Custom interior racking on all vehicles.
Full or partial stainless interiors.
Mobile billboarding with custom graphics package.
Back-up alarm.

Multi-Temperature Bodies by DCi:
-Preserve the quality of food and other perishable goods in transit.
-Expand your existing delivery areas.
-Thermostatically control hot, refrigerated, frozen, and ambient compartments.
-Custom configurations to meet your exact business needs.
-Enhance your company image and maximize ROI with mobile advertising.
-Inexpensive to operate, low maintenance, and require no additional fuel source.
-24 month unlimited warranty comes standard on all DCi vehicles.
-Always keep hot items hot and cold items cold.
-Allow businesses to increase customers without adding drivers.