Category: Refrigerated Vehicles | Comments Off on How Mobile Food Pantry Programs are Helping Feed Thousands
Posted by Rachel Perkins | January 13, 2020 | Tags: food bank, refrigerated van, urban, low income, refrigerated truck, food deserts, refrigerated transport, malnourished, malnourishment, mobile food pantry, childhood hunger, hunger relief, food delivery program, food donations, healthy eating, diet related disease prevention, mobile food delivery, food waste, soup kitchen, homeless shelter, hunger and poverty in America
72 billion pounds of edible food goes to waste yearly. We use 21% of our natural water supply to grow and produce food that will never be eaten. In the United States, there is enough food to feed every single man, woman, and child, and yet still people go hungry. That means that people don’t actually eat up to…