Category: Refrigerated Vehicles | Comments Off on Why Your Restaurant Needs a Dedicated Food Delivery Vehicle
Posted by Rachel Perkins | October 28, 2019 | Tags: delivery vehicle, restaurant delivery, temp-control, delivery service, insulated vehicle, multi-temperature, multi-temp, food service, food delivery, temperature sensitive, heated, insulated vehicle conversions, refrigerated, temperature controlled, Restaurant
Do you run a restaurant or food service business? Around 80 percent of restaurants fail within the first five years of opening. Why do they fail? Restaurants fail for a variety of reasons. Maybe they didn’t uphold health standards or perhaps they served disgusting meals. If you achieve a successful dining experience for your customers, you may think…
