Category: Refrigerated Vehicles | Comments Off on Why Your Restaurant Needs a Dedicated Food Delivery Vehicle
Posted by Rachel Perkins | October 28, 2019 | Tags: temperature controlled, refrigerated, insulated vehicle conversions, heated, temperature sensitive, delivery vehicle, food delivery, food service, multi-temp, multi-temperature, insulated vehicle, delivery service, temp-control, restaurant delivery, Restaurant
Do you run a restaurant or food service business? Around 80 percent of restaurants fail within the first five years of opening. Why do they fail? Restaurants fail for a variety of reasons. Maybe they didn’t uphold health standards or perhaps they served disgusting meals. If you achieve a successful dining experience for your customers, you may think…
