Refrigerated Vehicles Archives

Rescue Mission: The Nuts and Bolts of Delivering Disaster Relief

Category: Refrigerated Vehicles, Food Trucks/Mobile Kitchens | Comments Off on Rescue Mission: The Nuts and Bolts of Delivering Disaster Relief
Posted by Rachel Perkins | July 22, 2019 | Tags: relief, response, disaster, aid, disaster relief, service, truck, van, vehicle, refrigerated, temperature controlled, Mobile Kitchen, Food Truck, refer

Natural disasters are increasing in frequency and severity. Vicious hurricanes and tornadoes have ravaged the United States over the past few years. In 2017, Hurricane Harvey leveled Houston, Texas. The category 4 storm damaged over 200,000 homes and caused roughly $125 billion in damage. Most Americans see the state and federal government as the face of disaster…

The Essentials of Starting Your Own Delivery Business

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Posted by Rachel Perkins | July 22, 2019 | Tags: heated, frozen, delivery, vehicle, refrigerated, temperature controlled, food, van, business, entrepreneur, small business, owner

Looking to be a small business owner? Delivery services are a good way to be your own boss and make a living the way you want. With low start-up costs, starting a delivery business is a very achievable goal. Here are some ideas to get you on the way. Essential Steps In Opening Your Delivery Business Opening a business…

5 Reasons Your University Needs Campus Food Delivery

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Posted by Rachel Perkins | July 18, 2019 | Tags: temperature controlled, refrigerated, vehicle, delivery, van, truck, food delivery, university, college, campus, student, students, studying, school, dining

When it comes to feeding 1000s of hungry college students, the university dining hall pales in comparison to campus food delivery services closing the gap. Recent reports that many cash-strapped students skip meals to save their money isn’t entirely true. If the latest numbers are anything to go by, the percentage of young adults aged between 18…

Why Restaurants Should Add A Food Delivery Service to the Menu

Category: Refrigerated Vehicles, Food Trucks/Mobile Kitchens | Comments Off on Why Restaurants Should Add A Food Delivery Service to the Menu
Posted by Rachel Perkins | July 11, 2019 | Tags: delivery, Food Truck, Mobile Kitchen, Restaurant, refrigerated van, refer, vehicle, heated, refrigeration, refrigerated truck, delivery vehicle, food delivery, solutions, menu, on demand, food service

Is starting a food delivery service a good idea for your restaurant? If you want to expand your business and serve more customers, then yes. Adding food delivery service to the menu is a great idea for any business. It’s a comparably inexpensive option for growing your customer base, and effective to boot! Even huge chains like…

5 Profitable Reasons You Should Start Your Own Mobile Bar Today!

Category: Refrigerated Vehicles, Food Trucks/Mobile Kitchens | Comments Off on 5 Profitable Reasons You Should Start Your Own Mobile Bar Today!
Posted by Rachel Perkins | July 8, 2019 | Tags: Food Truck, Mobile Kitchen, temperature controlled, refrigerated, refer, vehicle, income, profit, profitable, bar, beer, alcohol, brewery

There are over 70,000 bars in the U.S. alone. There’s little doubt that the bar industry is a booming one, so breaking into it with a mobile bar truck is a great idea for anyone looking to run their own business. But what exactly are the benefits of running a bar on wheels? Here are 5 profitable reasons…