Tag: Food Truck

Have you thought about selling alcohol from your food truck? After all, consumers spent a total of $253 billion on alcohol alone in 2019. Who wouldn’t want to get a piece of that action?   But how much could you really profit from selling alcohol from your truck? Well, there a number of factors that can determine whether…

So, you want to start a food truck business, and you’ve heard others talk about step vans, but what are they? Also called “multi-stop trucks,” Chevrolet was the first to refer to them as “step vans,” which is the most widely-used term today. These trucks are most often seen delivering packages, baked goods, snacks, and the like. …

Owning a food truck is an exciting venture, but it comes with its challenges. If you own a food truck in a place with harsh winters and shut down or have reduced sales during the off-season, one of those challenges is preparing to restart operations in the spring.  Spring will be here before we know it, so…

Photo: foodiesfeed / Freepik In the wake of the COVID-19 pandemic, food trucks are having a huge moment. They make great, affordable food, and it’s easy to social distance when you’re outside! But you may be wondering how they keep themselves clean and follow the health code.  Just like restaurant owners, food truck owners have to…

By the end of the year, roughly 92% of people will not have achieved their New Year’s resolutions. But, if you haven’t made immense progress in just over one month, that doesn’t mean you should scrap your resolutions altogether! If you had some goals set for your food truck business, this is a great time to reassess them…