Tag: COVID-19

This past summer was tough for many businesses, including ice cream trucks. Kids missed seeing them around at the beginning of summer, but even as the weather cools we’re starting to see a surge of portable ice cream! Keep reading to learn how your local ice cream truck is making a comeback, and how you can safely…

Last year, the food truck industry was worth a billion dollars. While current circumstances have halted many restaurants, food trucks are still—well—truckin’.  Today, there are 25,476 food trucks wheelin’ around unique eats and experiences to communities worldwide. While business has slowed for many, it hasn’t stopped for food trucks. The value of food trucks may spike this year…