Tag: local business

It’s estimated that in the United States, food travels up to 1,500 miles to get to your plate, but refrigerated delivery is helping to change that. Not only is this terrible for the environment, but it also means that food is not very high quality compared to locally sourced options.  Keep reading to discover five ways that…

Photo by Mansoor Del on Unsplash Often times when you hear of someone starting a food truck, they either live in a big city, or they’re planning to move there and make a go of it. But a food truck business can operate successfully in smaller cities and towns as well; you don’t necessarily need to…

Last year, the food truck industry was worth a billion dollars. While current circumstances have halted many restaurants, food trucks are still—well—truckin’.  Today, there are 25,476 food trucks wheelin’ around unique eats and experiences to communities worldwide. While business has slowed for many, it hasn’t stopped for food trucks. The value of food trucks may spike this year…