When it comes to feeding 1000s of hungry college students, the university dining hall pales in comparison to campus food delivery services closing the gap. Recent reports that many cash-strapped students skip meals to save their money isn’t entirely true. If the latest numbers are anything to go by, the percentage of young adults aged between 18…
Logistics and transportation are experiencing massive transformation. At least, that’s the conclusion of over 65% of transportation-focused executives according to a Forbes Insights survey. It’s time to re-think everything, especially the last mile. When it comes to temperature-sensitive deliveries, cold chain and last mile logistics make all the difference. Read on to learn how to…
Today, restaurant and grocery delivery are big business, and these numbers are growing by leaps and bounds. You’re missing the boat if you’re in the delivery business but don’t use temperature-controlled vehicles. The tips below will show you exactly why these vehicles are a must-have, and how they can revolutionize your business. Your Food and Perishable…
Anyone familiar with logistics who reads a popular media think-piece on world hunger and malnutrition is likely to be frustrated. The idea that food is readily available elsewhere, but distribution to certain areas is disorganized or non-existent, seems very unfair. As people move into urban landscapes, issues with nutritional balance magnify, even in developed areas….