What if your farm could be famous? It sounds crazy but it’s not impossible. Advances in technology have allowed farming to grow outside of the fields and into the community. This would allow you to deliver your products with ultimate freshness in your local area. You may be curious about the logistics involved. How do…
Do you wish there were more ways to distribute seasonal produce in your community? Fruits and vegetables in season are nutritious, delicious, and sustainable. So, why not help encourage others to enjoy local berries, veggies, and more? Luckily, with temperature-controlled vehicles, it’s easier than ever to distribute fresh, local foods. Read on to learn how…
It’s hard to believe in this country of plenty, but millions of America’s elderly go hungry every day. In fact, nearly 9.5 million seniors are food-insecure. That number is only going to get bigger, as the population continues to age. The number of Americans over the age of 60 is predicted to more than double by 2060 to 118…
Much of the temperature-controlled delivery business is taken up with food ventures. This includes catering and supply chain transport, not to mention all the types of food delivery out there, from restaurant meals and groceries, to senior meal assistance and disaster relief. What many people don’t realize, however, is that temperature-control in transport is a necessity for many other…
The U.S. Department of Transportation 2018 Pocket Guide to Large Truck and Bus Statistics showed that in in 2017 the most frequent vehicle inspection violations included 488,895 violations of the vehicle not having the required operable lamps, 138,399 with oil and/or grease leaks, 88,687 with inoperative or defective windshield wipers, 63,241 with flat or audible leaking tires,…