Do you wish there were more ways to distribute seasonal produce in your community? Fruits and vegetables in season are nutritious, delicious, and sustainable. So, why not help encourage others to enjoy local berries, veggies, and more? Luckily, with temperature-controlled vehicles, it’s easier than ever to distribute fresh, local foods. Read on to learn how…
So you’re thinking of owning your own mobile coffee shop…Great! The mobile food business is a $2 billion a year industry so getting involved is a smart move. But do you know what cafe equipment you will choose for this business adventure? Here’s a coffee shop equipment list that will make your decisions easy as pouring a cup…
Starting a food truck, just like any other business, requires a start-up investment. You need money to purchase your truck, get permits, and buy kitchen and food supplies. There are several ways to raise the money to get your food truck venture off the ground. You can find investors, you can use cash on hand,…
It’s hard to believe in this country of plenty, but millions of America’s elderly go hungry every day. In fact, nearly 9.5 million seniors are food-insecure. That number is only going to get bigger, as the population continues to age. The number of Americans over the age of 60 is predicted to more than double by 2060 to 118…
Mobility is the name of the game in an era where people want everything delivered or easily accessible. An entire industry has opened up to provide foodies everywhere with more access than ever to delicious street foods of all kinds. Today, mobile kitchens are more versatile than every. Anything from step vans to box trucks can be customized to take…